Eighty percent of what we perceive as the flavor of food is actually due to your sense of smell. Only 20% comes from your sense of taste. I bet you…

While your sense of smell plays a larger role in deciphering specific taste differences, your sense of taste categorizes the food into one of five basic groups: savory, salty, sweet,…

Five Sense of Flavor: Sound Your sense of sound is the lessor of your senses when it comes to tasting food. Taste, touch and smell contribute mostly to your flavor…

Humans inherently love to touch. It’s part of who we are … literally. Our skin is the largest organ in our body and contains the most nerve endings. And just…

The appearance of food and the way we see it influences taste through expectations. Your eyes start judging the food way before your mouth gets a chance to. Our opinions…